Wednesday, 4 November 2015

A bowl filled with vitamines and comfort

I do believe that food served in a bowl is the food which gives us the most comfort. For starters there is a bowl of soup you might remember from your childhood, brought by your mom when you are not feeling well, which will provide you warmth and strenghts. Or a bowl of curry filled with exotic spices, colourful and delicious, you tried one day in an exotic restaurant. There is also a bowl filled with ice cream, we need the most when we are feeling down...I love to serve food in bowls, which  is why I have like a millions of them home (and I cannot stop buying new once!!!). I also love to eat my food out of a bowl...especially when I grieve for some comfort....

Today something really really simple and easy to do, but still kind of special, a well known vegetable soup. Special because this delicious cream soup can be done with all your favourite vegetables, it is healthy but still very tasty...you decide what goes in, you spice it up with your favourite spices, blend it and serve it with some fresh baguette and your cosy time, on the sofa under a blanket with a nice movie on TV, can begin....



Vegetable cream soup

Wash, peel and cut all the vegetables in cubes. Put some olive oil in your casserole pot and add all the vegetables.Let is cook for couple of minutes. Add water and broth cubes, put the lead on your casserole and cook for about 20 minutes. Check if all the vegetables are cooked through. Add the cream, season with salt and pepper if still needed, cook for one minute. Blend everything till all creamy and serve with a fresh baguette...

This soup taste even better the day after and is perfect to be frozen, in case you will have some left overs....



Enjoy!

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